
Bodegas ToribioFlor de Facus
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Flor de Facus of the Bodegas Toribio is in the top 20 of wines of Castille-et-Léon.
Taste structure of the Flor de Facus from the Bodegas Toribio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flor de Facus of Bodegas Toribio in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Flor de Facus
Pairings that work perfectly with Flor de Facus
Original food and wine pairings with Flor de Facus
The Flor de Facus of Bodegas Toribio matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, shoulder of lamb on a bed of potatoes or calf's head with sauce ravigote.
Details and technical informations about Bodegas Toribio's Flor de Facus.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Flor de Facus from Bodegas Toribio are 2001, 1999, 2005, 0
Informations about the Bodegas Toribio
The Bodegas Toribio is one of of the world's greatest estates. It offers 26 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Lightning
Large capacity barrel.














