
Bodegas ToribioGarnacha Rosado
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Garnacha Rosado
Pairings that work perfectly with Garnacha Rosado
Original food and wine pairings with Garnacha Rosado
The Garnacha Rosado of Bodegas Toribio matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tagliata with truffle oil, lamb tagine with vegetables and sweet potatoes or ham with leek fondue.
Details and technical informations about Bodegas Toribio's Garnacha Rosado.
Discover the grape variety: Alphonse Lavallée
Table grape variety with long bunches, spherical black-violet berries, thick skin and crunchy flesh, with a sweet, neutral and juicy flavour. Very rarely vinified. Grown in southern France, Italy, Spain and the Maghreb, it remains one of the most appreciated table grapes for its beautiful appearance and pleasant taste. French black table grape obtained in 1860, cross of Gros Colman × Lady Downe's Seedling.
Informations about the Bodegas Toribio
The Bodegas Toribio is one of of the world's great estates. It offers 26 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.













