Bodegas Toribio12 Meses en Barrica
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The 12 Meses en Barrica of the Bodegas Toribio is in the top 10 of wines of Ribera del Guadiana.
Taste structure of the 12 Meses en Barrica from the Bodegas Toribio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Meses en Barrica of Bodegas Toribio in the region of Estrémadure is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 12 Meses en Barrica of Bodegas Toribio in the region of Estrémadure often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with 12 Meses en Barrica
Pairings that work perfectly with 12 Meses en Barrica
Original food and wine pairings with 12 Meses en Barrica
The 12 Meses en Barrica of Bodegas Toribio matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, very simple spaghetti carbonara or veal cutlets with savoy tomme.
Details and technical informations about Bodegas Toribio's 12 Meses en Barrica.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of 12 Meses en Barrica from Bodegas Toribio are 2018, 2016, 2017, 0 and 2015.
Informations about the Bodegas Toribio
The Bodegas Toribio is one of of the world's greatest estates. It offers 26 wines for sale in the of Ribera del Guadiana to come and discover on site or to buy online.
The wine region of Ribera del Guadiana
The wine region of Ribera del Guadiana is located in the region of Estrémadure of Spain. Wineries and vineyards like the Domaine Viña Santa Marina or the Domaine Pago Los Balancines produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribera del Guadiana are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ribera del Guadiana often reveals types of flavors of black cherries, leather or tree fruit and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
