
Bodegas San Antonio AbadViñamalea Crianza Tempranillo - Syrah
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viñamalea Crianza Tempranillo - Syrah from the Bodegas San Antonio Abad
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Viñamalea Crianza Tempranillo - Syrah of Bodegas San Antonio Abad in the region of Castille is a powerful with a nice freshness.
Food and wine pairings with Viñamalea Crianza Tempranillo - Syrah
Pairings that work perfectly with Viñamalea Crianza Tempranillo - Syrah
Original food and wine pairings with Viñamalea Crianza Tempranillo - Syrah
The Viñamalea Crianza Tempranillo - Syrah of Bodegas San Antonio Abad matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, gratin of coquillettes with ham or milanese osso buco.
Details and technical informations about Bodegas San Antonio Abad's Viñamalea Crianza Tempranillo - Syrah.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viñamalea Crianza Tempranillo - Syrah from Bodegas San Antonio Abad are 2006, 2014, 2015, 2008 and 0.
Informations about the Bodegas San Antonio Abad
The Bodegas San Antonio Abad is one of of the world's greatest estates. It offers 26 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.














