Bodegas San Antonio AbadBandana Roja Bobal - Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bandana Roja Bobal - Syrah from the Bodegas San Antonio Abad
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bandana Roja Bobal - Syrah of Bodegas San Antonio Abad in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bandana Roja Bobal - Syrah of Bodegas San Antonio Abad in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Bandana Roja Bobal - Syrah
Pairings that work perfectly with Bandana Roja Bobal - Syrah
Original food and wine pairings with Bandana Roja Bobal - Syrah
The Bandana Roja Bobal - Syrah of Bodegas San Antonio Abad matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), homemade italian lasagna or duck breast with black figs.
Details and technical informations about Bodegas San Antonio Abad's Bandana Roja Bobal - Syrah.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Bandana Roja Bobal - Syrah from Bodegas San Antonio Abad are 2018, 2016, 0
Informations about the Bodegas San Antonio Abad
The Bodegas San Antonio Abad is one of of the world's greatest estates. It offers 26 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
