
Winery OchoaRosado Garnacha Navarra
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Rosado Garnacha Navarra
Pairings that work perfectly with Rosado Garnacha Navarra
Original food and wine pairings with Rosado Garnacha Navarra
The Rosado Garnacha Navarra of Winery Ochoa matches generally quite well with dishes of beef, lamb or pork such as recipes of greek moussaka, lamb collar with mustard or savoyard pizza (cream base).
Details and technical informations about Winery Ochoa's Rosado Garnacha Navarra.
Discover the grape variety: Coda di Volpe Biancha
Structured and full-bodied dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of white flowers (acacia), ripe yellow fruit (pear, peach, apricot), honey and volcanic mineral notes. A sunny Campanian profile. Grown mainly in the Vesuvius and Sannio areas, it features in the DOC whites of Campania (Vesuvio, Sannio). An indigenous Italian white variety from Campania, its name meaning "fox's tail" (shape of the bunches).
Last vintages of this wine
The best vintages of Rosado Garnacha Navarra from Winery Ochoa are 2013, 2012, 0, 2011
Informations about the Winery Ochoa
The Winery Ochoa is one of of the world's great estates. It offers 34 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














