
Bodegas Hermanos RubioRibera del Cedrón Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ribera del Cedrón Tempranillo from the Bodegas Hermanos Rubio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribera del Cedrón Tempranillo of Bodegas Hermanos Rubio in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ribera del Cedrón Tempranillo
Pairings that work perfectly with Ribera del Cedrón Tempranillo
Original food and wine pairings with Ribera del Cedrón Tempranillo
The Ribera del Cedrón Tempranillo of Bodegas Hermanos Rubio matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), lamb tagine with apricots or veal roast, country style.
Details and technical informations about Bodegas Hermanos Rubio's Ribera del Cedrón Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ribera del Cedrón Tempranillo from Bodegas Hermanos Rubio are 0
Informations about the Bodegas Hermanos Rubio
The Bodegas Hermanos Rubio is one of of the world's great estates. It offers 18 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.














