
Bodegas FontanaLa Estafeta Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the La Estafeta Sauvignon Blanc from the Bodegas Fontana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Estafeta Sauvignon Blanc of Bodegas Fontana in the region of Castille is a with a nice freshness.
Food and wine pairings with La Estafeta Sauvignon Blanc
Pairings that work perfectly with La Estafeta Sauvignon Blanc
Original food and wine pairings with La Estafeta Sauvignon Blanc
The La Estafeta Sauvignon Blanc of Bodegas Fontana matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brasucade of mussels from languedoc, light tuna-tomato quiche (without cream) or pork tenderloin with goat cheese.
Details and technical informations about Bodegas Fontana's La Estafeta Sauvignon Blanc.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of La Estafeta Sauvignon Blanc from Bodegas Fontana are 2014, 0
Informations about the Bodegas Fontana
The Bodegas Fontana is one of of the world's great estates. It offers 65 wines for sale in the of Uclés to come and discover on site or to buy online.
The wine region of Uclés
The wine region of Uclés is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Bodegas Fontana or the Domaine Apóstata produce mainly wines red, white and pink. The most planted grape varieties in the region of Uclés are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Uclés often reveals types of flavors of cherry, cheese or pepper and sometimes also flavors of black fruits, lemon or chocolate.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.













