
Bodegas CluniaFinca El Rincón de Clunia
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Finca El Rincón de Clunia of the Bodegas Clunia is in the top 80 of wines of Castille-et-Léon.
Taste structure of the Finca El Rincón de Clunia from the Bodegas Clunia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca El Rincón de Clunia of Bodegas Clunia in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Finca El Rincón de Clunia of Bodegas Clunia in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Finca El Rincón de Clunia
Pairings that work perfectly with Finca El Rincón de Clunia
Original food and wine pairings with Finca El Rincón de Clunia
The Finca El Rincón de Clunia of Bodegas Clunia matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust (onions & mustard), meatballs catalan style or sarthe pot.
Details and technical informations about Bodegas Clunia's Finca El Rincón de Clunia.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Finca El Rincón de Clunia from Bodegas Clunia are 2013, 2012, 2010, 2016 and 2014.
Informations about the Bodegas Clunia
The Bodegas Clunia is one of of the world's greatest estates. It offers 8 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.














