
Bodega San CebrinDe Boca en Boca Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with De Boca en Boca Rosado
Pairings that work perfectly with De Boca en Boca Rosado
Original food and wine pairings with De Boca en Boca Rosado
The De Boca en Boca Rosado of Bodega San Cebrin matches generally quite well with dishes of beef, lamb or pork such as recipes of korean bibimbap, moroccan tagine with lamb and cardoons or country-style snow peas.
Details and technical informations about Bodega San Cebrin's De Boca en Boca Rosado.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Last vintages of this wine
The best vintages of De Boca en Boca Rosado from Bodega San Cebrin are 2018, 2016, 0
Informations about the Bodega San Cebrin
The Bodega San Cebrin is one of of the world's greatest estates. It offers 9 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.














