Bodega San CebrinDe Boca en Boca Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with De Boca en Boca Rosado
Pairings that work perfectly with De Boca en Boca Rosado
Original food and wine pairings with De Boca en Boca Rosado
The De Boca en Boca Rosado of Bodega San Cebrin matches generally quite well with dishes of beef, lamb or pork such as recipes of boeuf en daube, lamb chops à la champvallon or flamenkuche express.
Details and technical informations about Bodega San Cebrin's De Boca en Boca Rosado.
Discover the grape variety: Béclan noir
Light, fresh reds with a pale ruby robe, soft tannins, and an airy palate with preserved acidity, and signature aromas of red fruits (cherry, raspberry) and Alpine Jura spices. Airy, rustic profile. Nearly extinct, preserved in a few Jura varietal collections, it testifies to the ampelographic diversity of the Revermont before phylloxera. Synonym of Béclan, a native black variety of the Jura.
Last vintages of this wine
The best vintages of De Boca en Boca Rosado from Bodega San Cebrin are 2018, 2016, 0
Informations about the Bodega San Cebrin
The Bodega San Cebrin is one of of the world's greatest estates. It offers 9 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
