
Bodega NaydaCasèrio de Nayda
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Casèrio de Nayda from the Bodega Nayda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casèrio de Nayda of Bodega Nayda in the region of Galice is a powerful.
Food and wine pairings with Casèrio de Nayda
Pairings that work perfectly with Casèrio de Nayda
Original food and wine pairings with Casèrio de Nayda
The Casèrio de Nayda of Bodega Nayda matches generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, simple chinese noodle soup or osso bucco.
Details and technical informations about Bodega Nayda's Casèrio de Nayda.
Discover the grape variety: Blanc Dame
Simple, lively dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustically productive profile, historically destined for distillation. Now marginal, surviving in a few heritage plots and contributing to traditional eau-de-vie blends. Native French white variety from the south-west, formerly grown in Armagnac and Charente.
Informations about the Bodega Nayda
The Bodega Nayda is one of of the world's greatest estates. It offers 1 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Away from the eye
See len de l'el.









