Bodega MainqueEl Plata Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the El Plata Reserva Cabernet Sauvignon from the Bodega Mainque
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Plata Reserva Cabernet Sauvignon of Bodega Mainque in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Plata Reserva Cabernet Sauvignon
Pairings that work perfectly with El Plata Reserva Cabernet Sauvignon
Original food and wine pairings with El Plata Reserva Cabernet Sauvignon
The El Plata Reserva Cabernet Sauvignon of Bodega Mainque matches generally quite well with dishes of beef, lamb or poultry such as recipes of american style beef marinade, lamb tagine with artichokes and dried tomatoes or milanese escalope (italy).
Details and technical informations about Bodega Mainque's El Plata Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Plata Reserva Cabernet Sauvignon from Bodega Mainque are 0, 2010
Informations about the Bodega Mainque
The Bodega Mainque is one of of the world's great estates. It offers 21 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
