The Bodega La Azul is one of the world's great estates. It offers 17 wines for sale in of Uco Valley to come and discover on site or to buy online.
Looking for the best Bodega La Azul wines in Uco Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega La Azul wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega La Azul wines with technical and enological descriptions.
How Bodega La Azul wines pair with each other generally quite well with dishes such as recipes .
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines.
Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
In addition, some of Mendoza's finest white wines made from Chardonnay and Torrontés come from Uco Valley Vineyards. The relatively cool Climate allows the requisite slower ripening period.
Although considered Part of the Mendoza region, the Uco Valley can be recognized in its own right on several counts. Not only is the vine-growing area quite distinct; the region is also home to several of Argentina's top producers.
Attracted by the excellent climate and soil, newcomers such as the Bordeaux-based names Lurton, Dassault, Rothschild and Rolland have raised the region's profile. The vineyards of Vista Flores have produced some particularly successful wines.
Among Uco's specific merits is its high elevation at the foot of the Andes mountains. The valley's La Consulta and Tunuyan sub-regions sit at altitudes of 850 meters (2000 ft) and 1100m (3600 ft) respectively.
How Bodega La Azul wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef pot-au-feu, lamb breast with onions and tomato sauce or moroccan kefta balls.
On the nose the red wine of Bodega La Azul. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bodega La Azul. is a powerful with a nice freshness.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Bodega La Azul wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quick smoked salmon croque-monsieur, scallops on a bed of leeks or quiche with leeks and fresh salmon from flo.
A slat of wood that makes up the barrel.
How Bodega La Azul wines pair with each other generally quite well with dishes such as recipes .
How Bodega La Azul wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., cream and tuna quiche or goat cheese omelette.
On the nose the white wine of Bodega La Azul. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Bodega La Azul. is a with a nice freshness.
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
Planning a wine route in the of Uco Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega La Azul.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
