Bodega del Fin del MundoLa Poderosa Red Blend
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the La Poderosa Red Blend from the Bodega del Fin del Mundo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Poderosa Red Blend of Bodega del Fin del Mundo in the region of Patagonia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Poderosa Red Blend
Pairings that work perfectly with La Poderosa Red Blend
Original food and wine pairings with La Poderosa Red Blend
The La Poderosa Red Blend of Bodega del Fin del Mundo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, lasagne with two salmons or mouse of lamb with honey and thyme.
Details and technical informations about Bodega del Fin del Mundo's La Poderosa Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Poderosa Red Blend from Bodega del Fin del Mundo are 2017, 2018, 0
Informations about the Bodega del Fin del Mundo
The Bodega del Fin del Mundo is one of of the world's great estates. It offers 97 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
