The Winery Bluewing of Sonoma Coast of California

Winery Bluewing - Cabernet Sauvignon
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 112 of the estates of California.
It is located in Sonoma Coast in the region of California

The Winery Bluewing is one of the best wineries to follow in Sonoma Coast.. It offers 3 wines for sale in of Sonoma Coast to come and discover on site or to buy online.

Top Winery Bluewing wines

Looking for the best Winery Bluewing wines in Sonoma Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bluewing wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bluewing wines with technical and enological descriptions.

The top red wines of Winery Bluewing

Food and wine pairings with a red wine of Winery Bluewing

How Winery Bluewing wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, bitumen leg of lamb or oven roasted rabbit that cooks itself!.

Organoleptic analysis of red wines of Winery Bluewing

On the nose the red wine of Winery Bluewing. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Bluewing. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Bluewing

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Bluewing.

  • Cabernet Sauvignon

Discovering the wine region of Sonoma Coast

The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .

The top white wines of Winery Bluewing

Food and wine pairings with a white wine of Winery Bluewing

How Winery Bluewing wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, barbecued mackerel papillotes or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Bluewing

On the nose the white wine of Winery Bluewing. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Bluewing. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Bluewing

  • 2012With an average score of 4.10/5
  • 2013With an average score of 3.50/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Bluewing.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Bluewing

Planning a wine route in the of Sonoma Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bluewing.

Discover the grape variety: Gaillard 157

Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.

News about Winery Bluewing and wines from the region

AXA Millésimes purchases Platt Vineyard in Sonoma

AXA Millésimes has expanded its footprint in California by purchasing Platt Vineyard on the western reaches of Sonoma Coast for an undisclosed sum. The French insurance giant’s wine division made its first foray into the Golden State when it bought Napa Valley winery Outpost back in 2018. Managing director Christian Seely has been on the hunt for a vineyard of similar quality to produce Pinot Noir and Chardonnay ever since. AXA Millésimes jumped at the opportunity to snap up the 111-hectare Plat ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

LVMH buys Napa Valley’s Joseph Phelps Vineyards

Philippe Schaus, chairman and chief executive of the Moët Hennessy division of LVMH, called Joseph Phelps Vineyards ‘an iconic name and an iconic winery’. Joseph Phelps founded his eponymous winery on a 260ha former cattle ranch in Napa Valley in 1973. He turned it into one of California’s most prominent producers, famed for its flagship Insignia – a Bordeaux-style blend – and its pioneering use of Rhône varieties, which kick-started the ‘Rhône Rangers’ movement in the Golden State. The founder’ ...

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).