Winery Blue NunEiswein Silvaner
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Eiswein Silvaner
Pairings that work perfectly with Eiswein Silvaner
Original food and wine pairings with Eiswein Silvaner
The Eiswein Silvaner of Winery Blue Nun matches generally quite well with dishes of veal, pork or vegetarian such as recipes of small stuffed provençal dishes, texas style ribs / loin ribs or vegan leek and tofu quiche.
Details and technical informations about Winery Blue Nun's Eiswein Silvaner.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Eiswein Silvaner from Winery Blue Nun are 2012
Informations about the Winery Blue Nun
The Winery Blue Nun is one of of the world's great estates. It offers 53 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
