
Winery BledaFlor del Carche Ecológico
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Flor del Carche Ecológico from the Winery Bleda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flor del Carche Ecológico of Winery Bleda in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Flor del Carche Ecológico of Winery Bleda in the region of Murcie often reveals types of flavors of spices.
Food and wine pairings with Flor del Carche Ecológico
Pairings that work perfectly with Flor del Carche Ecológico
Original food and wine pairings with Flor del Carche Ecológico
The Flor del Carche Ecológico of Winery Bleda matches generally quite well with dishes of beef, pasta or lamb such as recipes of express veal stew in a pressure cooker, pasta carbonara a la flo without egg or lamb epigram in spicy sauce.
Details and technical informations about Winery Bleda's Flor del Carche Ecológico.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Flor del Carche Ecológico from Winery Bleda are 2013, 2012, 0
Informations about the Winery Bleda
The Winery Bleda is one of of the world's great estates. It offers 32 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.














