Winery BiscardoMavum Corvina - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Corvina.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mavum Corvina - Cabernet Sauvignon from the Winery Biscardo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mavum Corvina - Cabernet Sauvignon of Winery Biscardo in the region of Veneto is a powerful.
Food and wine pairings with Mavum Corvina - Cabernet Sauvignon
Pairings that work perfectly with Mavum Corvina - Cabernet Sauvignon
Original food and wine pairings with Mavum Corvina - Cabernet Sauvignon
The Mavum Corvina - Cabernet Sauvignon of Winery Biscardo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, pasta with mushroom sauce or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Biscardo's Mavum Corvina - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mavum Corvina - Cabernet Sauvignon from Winery Biscardo are 2017, 0
Informations about the Winery Biscardo
The Winery Biscardo is one of of the world's great estates. It offers 30 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
