
Winery BiopaumeraHelga Brut Nature de Garnatxa Negra
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Helga Brut Nature de Garnatxa Negra from the Winery Biopaumera
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Helga Brut Nature de Garnatxa Negra of Winery Biopaumera in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with Helga Brut Nature de Garnatxa Negra
Pairings that work perfectly with Helga Brut Nature de Garnatxa Negra
Original food and wine pairings with Helga Brut Nature de Garnatxa Negra
The Helga Brut Nature de Garnatxa Negra of Winery Biopaumera matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of baeckeoffe with fish, green tomatoes in vinegar or braids of sole and salmon with morels.
Details and technical informations about Winery Biopaumera's Helga Brut Nature de Garnatxa Negra.
Discover the grape variety: Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Biopaumera
The Winery Biopaumera is one of of the world's greatest estates. It offers 7 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














