Winery BiopaumeraSolus de Biopaumera Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Solus de Biopaumera Cabernet Sauvignon from the Winery Biopaumera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solus de Biopaumera Cabernet Sauvignon of Winery Biopaumera in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Solus de Biopaumera Cabernet Sauvignon
Pairings that work perfectly with Solus de Biopaumera Cabernet Sauvignon
Original food and wine pairings with Solus de Biopaumera Cabernet Sauvignon
The Solus de Biopaumera Cabernet Sauvignon of Winery Biopaumera matches generally quite well with dishes of beef, lamb or poultry such as recipes of daube niçoise, lamb epigram in spicy sauce or zucchini and goat cheese quiche.
Details and technical informations about Winery Biopaumera's Solus de Biopaumera Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Biopaumera
The Winery Biopaumera is one of of the world's greatest estates. It offers 7 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
