Winery Catch The WaveThe Big Kahuna Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the The Big Kahuna Cabernet Sauvignon from the Winery Catch The Wave
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Big Kahuna Cabernet Sauvignon of Winery Catch The Wave in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Big Kahuna Cabernet Sauvignon
Pairings that work perfectly with The Big Kahuna Cabernet Sauvignon
Original food and wine pairings with The Big Kahuna Cabernet Sauvignon
The The Big Kahuna Cabernet Sauvignon of Winery Catch The Wave matches generally quite well with dishes of beef, lamb or poultry such as recipes of cabri en colombo with creole sauce, harira algerian soup or savoury cake base and various fillings.
Details and technical informations about Winery Catch The Wave's The Big Kahuna Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Big Kahuna Cabernet Sauvignon from Winery Catch The Wave are 0
Informations about the Winery Catch The Wave
The Winery Catch The Wave is one of of the world's greatest estates. It offers 5 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
