Winery Bezirkskellerei MarkgräflerlandMauchener Sonnenstück Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mauchener Sonnenstück Spätburgunder Trocken from the Winery Bezirkskellerei Markgräflerland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mauchener Sonnenstück Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland in the region of Baden is a with a nice freshness.
Food and wine pairings with Mauchener Sonnenstück Spätburgunder Trocken
Pairings that work perfectly with Mauchener Sonnenstück Spätburgunder Trocken
Original food and wine pairings with Mauchener Sonnenstück Spätburgunder Trocken
The Mauchener Sonnenstück Spätburgunder Trocken of Winery Bezirkskellerei Markgräflerland matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, pork tenderloin with onions or duck with orange and honey.
Details and technical informations about Winery Bezirkskellerei Markgräflerland's Mauchener Sonnenstück Spätburgunder Trocken.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Mauchener Sonnenstück Spätburgunder Trocken from Winery Bezirkskellerei Markgräflerland are 2014, 2013, 0, 2015
Informations about the Winery Bezirkskellerei Markgräflerland
The Winery Bezirkskellerei Markgräflerland is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
