
Winery Bernhard EifelLonguicher Maximiner Herrenberg Riesling Spätlese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Longuicher Maximiner Herrenberg Riesling Spätlese from the Winery Bernhard Eifel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Longuicher Maximiner Herrenberg Riesling Spätlese of Winery Bernhard Eifel in the region of Mosel is a with a nice freshness.
Food and wine pairings with Longuicher Maximiner Herrenberg Riesling Spätlese
Pairings that work perfectly with Longuicher Maximiner Herrenberg Riesling Spätlese
Original food and wine pairings with Longuicher Maximiner Herrenberg Riesling Spätlese
The Longuicher Maximiner Herrenberg Riesling Spätlese of Winery Bernhard Eifel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the real vegetables stuffed in the provençal way, cuttlefish rust from my grandmother in sète or japanese curry.
Details and technical informations about Winery Bernhard Eifel's Longuicher Maximiner Herrenberg Riesling Spätlese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Longuicher Maximiner Herrenberg Riesling Spätlese from Winery Bernhard Eifel are 0
Informations about the Winery Bernhard Eifel
The Winery Bernhard Eifel is one of of the world's great estates. It offers 46 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














