
Bernardo WineryHillspring Farm Vineyards Rosso Rubino
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hillspring Farm Vineyards Rosso Rubino from the Bernardo Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hillspring Farm Vineyards Rosso Rubino of Bernardo Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Hillspring Farm Vineyards Rosso Rubino
Pairings that work perfectly with Hillspring Farm Vineyards Rosso Rubino
Original food and wine pairings with Hillspring Farm Vineyards Rosso Rubino
The Hillspring Farm Vineyards Rosso Rubino of Bernardo Winery matches generally quite well with dishes of beef, lamb or veal such as recipes of pot roast, seven o'clock leg of lamb or venison bourguignon.
Details and technical informations about Bernardo Winery's Hillspring Farm Vineyards Rosso Rubino.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Hillspring Farm Vineyards Rosso Rubino from Bernardo Winery are 0
Informations about the Bernardo Winery
The Bernardo Winery is one of of the world's great estates. It offers 23 wines for sale in the of San Diego County to come and discover on site or to buy online.
The wine region of San Diego County
The wine region of San Diego County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Los Pilares or the Domaine Los Pilares produce mainly wines red, white and pink. The most planted grape varieties in the region of San Diego County are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of San Diego County often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














