The Winery Bernard Perrin of Beaujolais

Winery Bernard Perrin
The winery offers 12 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 766 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Bernard Perrin is one of the best wineries to follow in Beaujolais.. It offers 12 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Bernard Perrin wines

Looking for the best Winery Bernard Perrin wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bernard Perrin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bernard Perrin wines with technical and enological descriptions.

The top red wines of Winery Bernard Perrin

Food and wine pairings with a red wine of Winery Bernard Perrin

How Winery Bernard Perrin wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, sliced endives with ham or tartiflette.

Organoleptic analysis of red wines of Winery Bernard Perrin

On the nose the red wine of Winery Bernard Perrin. often reveals types of flavors of cherry, non oak or oak and sometimes also flavors of spices, red fruit.

The best vintages in the red wines of Winery Bernard Perrin

  • 2011With an average score of 4.00/5
  • 2016With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Bernard Perrin.

  • Gamay
  • Merlot
  • Grenache
  • Mourvedre
  • Shiraz/Syrah
  • Cabernet Sauvignon

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top sparkling wines of Winery Bernard Perrin

Food and wine pairings with a sparkling wine of Winery Bernard Perrin

How Winery Bernard Perrin wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with white wine and tomato, chicken with rice for cookeo robot or delicious moroccan fritters.

The grape varieties most used in the sparkling wines of Winery Bernard Perrin.

  • Chardonnay

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Bernard Perrin

Food and wine pairings with a white wine of Winery Bernard Perrin

How Winery Bernard Perrin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), mackerel with quick mustard or cream and tuna quiche.

The grape varieties most used in the white wines of Winery Bernard Perrin.

  • Chardonnay
  • Viognier

The word of the wine: Marie-jeanne (or double magnum)

Bottle with a capacity of 3 litres.

Discover other wineries and winemakers neighboring the Winery Bernard Perrin

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bernard Perrin.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Bernard Perrin and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Marie-jeanne (or double magnum)

Bottle with a capacity of 3 litres.