Winery Bernard MagrezSi Mon Pere Savait Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Si Mon Pere Savait Blanc from the Winery Bernard Magrez
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Si Mon Pere Savait Blanc of Winery Bernard Magrez in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Si Mon Pere Savait Blanc of Winery Bernard Magrez in the region of Languedoc-Roussillon often reveals types of flavors of citrus fruit.
Food and wine pairings with Si Mon Pere Savait Blanc
Pairings that work perfectly with Si Mon Pere Savait Blanc
Original food and wine pairings with Si Mon Pere Savait Blanc
The Si Mon Pere Savait Blanc of Winery Bernard Magrez matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fried rice noodles with chicken, quiche with bacon and gruyère cheese or couscous chicken and merguez.
Details and technical informations about Winery Bernard Magrez's Si Mon Pere Savait Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Si Mon Pere Savait Blanc from Winery Bernard Magrez are 2016
Informations about the Winery Bernard Magrez
The Winery Bernard Magrez is one of wineries to follow in Languedoc.. It offers 280 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
