Winery BernabelevaLa Cuartilla
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Cuartilla from the Winery Bernabeleva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cuartilla of Winery Bernabeleva in the region of Madrid is a with a nice balance between acidity and tannins.
Food and wine pairings with La Cuartilla
Pairings that work perfectly with La Cuartilla
Original food and wine pairings with La Cuartilla
The La Cuartilla of Winery Bernabeleva matches generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, seafood lasagna or veal cutlets parmigiana.
Details and technical informations about Winery Bernabeleva's La Cuartilla.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Cuartilla from Winery Bernabeleva are 2017, 2016, 0
Informations about the Winery Bernabeleva
The Winery Bernabeleva is one of of the world's great estates. It offers 17 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
