
Winery BeneficioSingle Vineyard Shiraz - Viognier
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Single Vineyard Shiraz - Viognier from the Winery Beneficio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Shiraz - Viognier of Winery Beneficio in the region of Australie du Sud is a powerful with a nice freshness.
Food and wine pairings with Single Vineyard Shiraz - Viognier
Pairings that work perfectly with Single Vineyard Shiraz - Viognier
Original food and wine pairings with Single Vineyard Shiraz - Viognier
The Single Vineyard Shiraz - Viognier of Winery Beneficio matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, sausage and vegetable risotto with cookéo or wild boar stew.
Details and technical informations about Winery Beneficio's Single Vineyard Shiraz - Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Single Vineyard Shiraz - Viognier from Winery Beneficio are 2008, 0
Informations about the Winery Beneficio
The Winery Beneficio is one of of the world's greatest estates. It offers 15 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Oxidized
Altered by oxidation.














