Winery Bending BranchNewsom Vineyards Petite Sirah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Wine flavors and olphactive analysis
On the nose the Newsom Vineyards Petite Sirah of Winery Bending Branch in the region of Texas often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Newsom Vineyards Petite Sirah
Pairings that work perfectly with Newsom Vineyards Petite Sirah
Original food and wine pairings with Newsom Vineyards Petite Sirah
The Newsom Vineyards Petite Sirah of Winery Bending Branch matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef stew, rabbit leg in foil on the barbecue or colombian lentils.
Details and technical informations about Winery Bending Branch's Newsom Vineyards Petite Sirah.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Newsom Vineyards Petite Sirah from Winery Bending Branch are 2016
Informations about the Winery Bending Branch
The Winery Bending Branch is one of of the world's great estates. It offers 46 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
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The word of the wine: Vaccaresis
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