
Winery Belle MeadeEnquirer Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Enquirer Merlot
Pairings that work perfectly with Enquirer Merlot
Original food and wine pairings with Enquirer Merlot
The Enquirer Merlot of Winery Belle Meade matches generally quite well with dishes of beef or game (deer, venison) such as recipes of cicadas at the chib or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Belle Meade's Enquirer Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Enquirer Merlot from Winery Belle Meade are 0
Informations about the Winery Belle Meade
The Winery Belle Meade is one of of the world's great estates. It offers 16 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Tennessee is a state located in the south-central United States, between the Mississippi River and the Appalachian mountain range. The state has a fairly Long history of winemaking, which began with European settlers in the 1800s and peaked at the turn of the century, but its wine industry is overshadowed by its whiskey production. The state is the home of Tennessee whiskey, a regional style of Bourbon that requires charcoal filtering, a common practice not required for other American whiskies. It was the abundance of oak trees for barrels that initiated the state's thriving whiskey industry.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.













