Winery Bella VinhaCabernet Sauvignon Tinto Seco
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon Tinto Seco from the Winery Bella Vinha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Tinto Seco of Winery Bella Vinha in the region of Santa Catarina is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Tinto Seco
Pairings that work perfectly with Cabernet Sauvignon Tinto Seco
Original food and wine pairings with Cabernet Sauvignon Tinto Seco
The Cabernet Sauvignon Tinto Seco of Winery Bella Vinha matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef enchilladas au gratin, lamb epigram in spicy sauce or korean bibimbap.
Details and technical informations about Winery Bella Vinha's Cabernet Sauvignon Tinto Seco.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Tinto Seco from Winery Bella Vinha are 2015
Informations about the Winery Bella Vinha
The Winery Bella Vinha is one of of the world's greatest estates. It offers 6 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).