The Winery Bell Hill of Canterbury of South Island

The Winery Bell Hill is one of the largest wineries in the world. It offers 4 wines for sale in of Canterbury to come and discover on site or to buy online.
Looking for the best Winery Bell Hill wines in Canterbury among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bell Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bell Hill wines with technical and enological descriptions.
How Winery Bell Hill wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, slow-cooked veal roast or lamb chops marinated with herbs.
On the nose the red wine of Winery Bell Hill. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of minerality, red fruit or forest floor. In the mouth the red wine of Winery Bell Hill. is a with a nice freshness.
East coast of New Zealand's South Island, temperate dry climate, clay-limestone and alluvial soils. Flagship sub-region: Waipara Valley. Signature Pinot Noir as red king: fine and silky with red cherry, raspberry, wild strawberry, undergrowth, violet and spice, fine tannins and elegant palate. Taut vibrant Riesling as star white (lime, green apple, blossom, kerosene with age), floral Pinot Gris, precise Chardonnay, lively Sauvignon.
Chiselled wines.
How Winery Bell Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque-monsieur, tuna gratin or summer tuna quiche.
On the nose the white wine of Winery Bell Hill. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Bell Hill. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Canterbury? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bell Hill.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.