Winery Begnardi - Pigna Rossa Montecucco Sangiovese Riserva

Winery BegnardiPigna Rossa Montecucco Sangiovese Riserva

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pigna Rossa Montecucco Sangiovese Riserva of Winery Begnardi is a red wine from the region of Montecucco of Toscane.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pigna Rossa Montecucco Sangiovese Riserva from the Winery Begnardi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pigna Rossa Montecucco Sangiovese Riserva of Winery Begnardi in the region of Toscane is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pigna Rossa Montecucco Sangiovese Riserva of Winery Begnardi in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.

Details and technical informations about Winery Begnardi's Pigna Rossa Montecucco Sangiovese Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Pigna Rossa Montecucco Sangiovese Riserva - 2015
In the top 100 of of Montecucco wines
Average rating: 3.81110.50
Pigna Rossa Montecucco Sangiovese Riserva - 2013
In the top 100 of of Montecucco wines
Average rating: 3.81110.50
Pigna Rossa Montecucco Sangiovese Riserva - 2012
In the top 100 of of Montecucco wines
Average rating: 411110
Pigna Rossa Montecucco Sangiovese Riserva - 2011
In the top 100 of of Montecucco wines
Average rating: 4.211110
Pigna Rossa Montecucco Sangiovese Riserva - 2010
In the top 100 of of Montecucco wines
Average rating: 4.111110
Pigna Rossa Montecucco Sangiovese Riserva - 2009
In the top 100 of of Montecucco wines
Average rating: 3.911110

The best vintages of Pigna Rossa Montecucco Sangiovese Riserva from Winery Begnardi are 2011, 2010, 2012, 2009 and 2015.

Informations about the Winery Begnardi

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Montecucco in the region of Toscane

The Winery Begnardi is one of of the world's greatest estates. It offers 10 wines for sale in the of Montecucco to come and discover on site or to buy online.

Top wine Toscane
In the top 7000 of of Italy wines
In the top 2000 of of Montecucco wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Montecucco

The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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