Winery Beato Bartolomeo BreganzeVespaiolo Breganze
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vespaiolo Breganze from the Winery Beato Bartolomeo Breganze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vespaiolo Breganze of Winery Beato Bartolomeo Breganze in the region of Vénétie is a powerful with a nice freshness.
Food and wine pairings with Vespaiolo Breganze
Pairings that work perfectly with Vespaiolo Breganze
Original food and wine pairings with Vespaiolo Breganze
The Vespaiolo Breganze of Winery Beato Bartolomeo Breganze matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan pastachute, chipirons / squids with tomato (basque country) or lasagna of the sea with zucchini.
Details and technical informations about Winery Beato Bartolomeo Breganze's Vespaiolo Breganze.
Discover the grape variety: Cardinal
The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.
Last vintages of this wine
The best vintages of Vespaiolo Breganze from Winery Beato Bartolomeo Breganze are 2019, 2015, 2013
Informations about the Winery Beato Bartolomeo Breganze
The Winery Beato Bartolomeo Breganze is one of of the world's great estates. It offers 89 wines for sale in the of Breganze to come and discover on site or to buy online.
The wine region of Breganze
The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
