Winery BattaglioPerlei Roero Arneis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Perlei Roero Arneis from the Winery Battaglio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perlei Roero Arneis of Winery Battaglio in the region of Piedmont is a powerful.
Food and wine pairings with Perlei Roero Arneis
Pairings that work perfectly with Perlei Roero Arneis
Original food and wine pairings with Perlei Roero Arneis
The Perlei Roero Arneis of Winery Battaglio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni of meat, mussels carbonara or potato and st. nectaire pie.
Details and technical informations about Winery Battaglio's Perlei Roero Arneis.
Discover the grape variety: Aspiran
Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.
Last vintages of this wine
The best vintages of Perlei Roero Arneis from Winery Battaglio are 0
Informations about the Winery Battaglio
The Winery Battaglio is one of of the world's great estates. It offers 22 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
