Winery BassacTranquille Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Tranquille Blanc from the Winery Bassac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tranquille Blanc of Winery Bassac in the region of Languedoc-Roussillon is a .
Food and wine pairings with Tranquille Blanc
Pairings that work perfectly with Tranquille Blanc
Original food and wine pairings with Tranquille Blanc
The Tranquille Blanc of Winery Bassac matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese gratin, summer tuna quiche or pad thai.
Details and technical informations about Winery Bassac's Tranquille Blanc.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Tranquille Blanc from Winery Bassac are 2017, 2018
Informations about the Winery Bassac
The Winery Bassac is one of of the world's great estates. It offers 74 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
