Winery Bartholomew ParkAntonia
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Antonia from the Winery Bartholomew Park
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antonia of Winery Bartholomew Park in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Antonia
Pairings that work perfectly with Antonia
Original food and wine pairings with Antonia
The Antonia of Winery Bartholomew Park matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, semolina-merguez salad or veal blanquette à l'ancienne.
Details and technical informations about Winery Bartholomew Park's Antonia.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Antonia from Winery Bartholomew Park are 2014, 2013
Informations about the Winery Bartholomew Park
The Winery Bartholomew Park is one of of the world's greatest estates. It offers 11 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
