Winery Baron Philippe de RothschildLa Baronnie Grande Collection Sélection Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with La Baronnie Grande Collection Sélection Viognier
Pairings that work perfectly with La Baronnie Grande Collection Sélection Viognier
Original food and wine pairings with La Baronnie Grande Collection Sélection Viognier
The La Baronnie Grande Collection Sélection Viognier of Winery Baron Philippe de Rothschild matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of north welsch, rabbit sautéed hunter or yellow risotto with mussels.
Details and technical informations about Winery Baron Philippe de Rothschild's La Baronnie Grande Collection Sélection Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Baron Philippe de Rothschild
The Winery Baron Philippe de Rothschild is one of wineries to follow in Vin de Pays.. It offers 184 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
