Winery Barbara AvellinoVenerdi 13
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Venerdi 13 from the Winery Barbara Avellino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Venerdi 13 of Winery Barbara Avellino in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Venerdi 13
Pairings that work perfectly with Venerdi 13
Original food and wine pairings with Venerdi 13
The Venerdi 13 of Winery Barbara Avellino matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, spaghetti with old-fashioned tomato sauce or lamb chops marinated with herbs.
Details and technical informations about Winery Barbara Avellino's Venerdi 13.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Informations about the Winery Barbara Avellino
The Winery Barbara Avellino is one of of the world's greatest estates. It offers 1 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
