Winery Banrock StationMerlot Premium Selection
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot Premium Selection from the Winery Banrock Station
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Premium Selection of Winery Banrock Station in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot Premium Selection of Winery Banrock Station in the region of Australie du Sud often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Merlot Premium Selection
Pairings that work perfectly with Merlot Premium Selection
Original food and wine pairings with Merlot Premium Selection
The Merlot Premium Selection of Winery Banrock Station matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, lamb tagine with vegetables and preserved lemons or osso bucco milanese.
Details and technical informations about Winery Banrock Station's Merlot Premium Selection.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Premium Selection from Winery Banrock Station are 2013, 2020, 0, 2012 and 2019.
Informations about the Winery Banrock Station
The Winery Banrock Station is one of of the world's great estates. It offers 54 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
