Winery Banknote - Counterfeit Cabernet Sauvignon

Winery BanknoteCounterfeit Cabernet Sauvignon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Counterfeit Cabernet Sauvignon of Winery Banknote is a red wine from the region of Sonoma County of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Counterfeit Cabernet Sauvignon from the Winery Banknote

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Counterfeit Cabernet Sauvignon of Winery Banknote in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Counterfeit Cabernet Sauvignon of Winery Banknote in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Banknote's Counterfeit Cabernet Sauvignon.

Winemaker
Pete Nixon
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Counterfeit Cabernet Sauvignon - 2016
In the top 100 of of Sonoma County wines
Average rating: 3.911110
Counterfeit Cabernet Sauvignon - 2015
In the top 100 of of Sonoma County wines
Average rating: 411110
Counterfeit Cabernet Sauvignon - 2014
In the top 100 of of Sonoma County wines
Average rating: 3.911110
Counterfeit Cabernet Sauvignon - 2013
In the top 100 of of Sonoma County wines
Average rating: 411110
Counterfeit Cabernet Sauvignon - 2012
In the top 100 of of Sonoma County wines
Average rating: 3.81110.50
Counterfeit Cabernet Sauvignon - 2011
In the top 100 of of Sonoma County wines
Average rating: 3.71110.50
Counterfeit Cabernet Sauvignon - 2010
In the top 100 of of Sonoma County wines
Average rating: 3.51110.50

The best vintages of Counterfeit Cabernet Sauvignon from Winery Banknote are 2008, 2015, 2013, 2016 and 2014.

Informations about the Winery Banknote

The winery offers 10 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sonoma County in the region of California
Find the Winery Banknote on Facebook

The Winery Banknote is one of of the world's greatest estates. It offers 10 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 8500 of of United States wines
In the top 3500 of of Sonoma County wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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