
Winery BagnascoExtra Dry Spumante
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Extra Dry Spumante
Pairings that work perfectly with Extra Dry Spumante
Original food and wine pairings with Extra Dry Spumante
The Extra Dry Spumante of Winery Bagnasco matches generally quite well with dishes of beef, lamb or pork such as recipes of fleischnacka leaf, lamb tagine with prunes and dried fruits or texas style ribs / loin ribs.
Details and technical informations about Winery Bagnasco's Extra Dry Spumante.
Discover the grape variety: Malvasia di Candia Aromatica
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Last vintages of this wine
The best vintages of Extra Dry Spumante from Winery Bagnasco are 0
Informations about the Winery Bagnasco
The Winery Bagnasco is one of of the world's great estates. It offers 26 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














