Winery BaccheretoTerre a Mano Carmignano Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terre a Mano Carmignano Rosso from the Winery Bacchereto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre a Mano Carmignano Rosso of Winery Bacchereto in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terre a Mano Carmignano Rosso of Winery Bacchereto in the region of Toscane often reveals types of flavors of cherry, mushroom or black fruit and sometimes also flavors of red fruit, balsamic or spices.
Food and wine pairings with Terre a Mano Carmignano Rosso
Pairings that work perfectly with Terre a Mano Carmignano Rosso
Original food and wine pairings with Terre a Mano Carmignano Rosso
The Terre a Mano Carmignano Rosso of Winery Bacchereto matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef with morels, leg of lamb cooked in yoghurt / tave kosi (albania) or venison bourguignon.
Details and technical informations about Winery Bacchereto's Terre a Mano Carmignano Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terre a Mano Carmignano Rosso from Winery Bacchereto are 2010, 2009, 2016, 2015 and 2004.
Informations about the Winery Bacchereto
The Winery Bacchereto is one of of the world's greatest estates. It offers 6 wines for sale in the of Carmignano to come and discover on site or to buy online.
The wine region of Carmignano
The wine region of Carmignano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Capezzana or the Domaine Piaggia produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmignano are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carmignano often reveals types of flavors of cherry, licorice or hazelnut and sometimes also flavors of dried apricot, walnut or vegetal.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
