Winery BaccheretoTerre a Mano Sassocarlo Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre a Mano Sassocarlo Bianco from the Winery Bacchereto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre a Mano Sassocarlo Bianco of Winery Bacchereto in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre a Mano Sassocarlo Bianco of Winery Bacchereto in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Terre a Mano Sassocarlo Bianco
Pairings that work perfectly with Terre a Mano Sassocarlo Bianco
Original food and wine pairings with Terre a Mano Sassocarlo Bianco
The Terre a Mano Sassocarlo Bianco of Winery Bacchereto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of my lasagna bolognese (without béchamel sauce), mushroom, bacon and gruyere quiche or tapenade.
Details and technical informations about Winery Bacchereto's Terre a Mano Sassocarlo Bianco.
Discover the grape variety: Floreal
Aromatic, lively dry whites with a pale golden robe, a taut palate with fresh acidity, and signature aromas of citrus (grapefruit), white flowers, passion fruit and exotic notes. Crisp profile. Early-ripening and productive. Listed in the official catalogue, representing the future of lower-input viticulture in France through its polygenic resistance to downy and powdery mildew. French white hybrid obtained in 2018 by INRA (Resdur1 series).
Last vintages of this wine
The best vintages of Terre a Mano Sassocarlo Bianco from Winery Bacchereto are 2013, 2016, 2011, 2017 and 2015.
Informations about the Winery Bacchereto
The Winery Bacchereto is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
