The Winery Azienda Vinicola Terre Reali di Fausto Grilli of Latium

Winery Azienda Vinicola Terre Reali di Fausto Grilli - Realino Rosso
The winery offers 3 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 2066 of the estates of Latium.
It is located in Latium

The Winery Azienda Vinicola Terre Reali di Fausto Grilli is one of the best wineries to follow in Latium.. It offers 3 wines for sale in of Latium to come and discover on site or to buy online.

Top Winery Azienda Vinicola Terre Reali di Fausto Grilli wines

Looking for the best Winery Azienda Vinicola Terre Reali di Fausto Grilli wines in Latium among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Vinicola Terre Reali di Fausto Grilli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Vinicola Terre Reali di Fausto Grilli wines with technical and enological descriptions.

The top red wines of Winery Azienda Vinicola Terre Reali di Fausto Grilli

Food and wine pairings with a red wine of Winery Azienda Vinicola Terre Reali di Fausto Grilli

How Winery Azienda Vinicola Terre Reali di Fausto Grilli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), pasta with arrabiata or veal chop with mushrooms.

Discovering the wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.

Discover the grape variety: Periquita

This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.

News about Winery Azienda Vinicola Terre Reali di Fausto Grilli and wines from the region

Guigal acquires Tavel rosé estate Château d’Aqueria

Guigal has acquired Château d’Aqueria for an undisclosed fee in a deal that adds to a sense of fresh dynamism in the historic vineyards of Tavel, a rosé-only appellation that lies on the west bank of the Rhône river in southern France. Marcel Guigal, son of Guigal domaine founder Etienne, said, ‘Our family is delighted to join the Tavel appellation and to participate in the promotion of this great gastronomic rosé.’ Château d’Aqueria. Photo credit: Courtesy of E. Guigal. The purchase puts ...

Walls: Tasting Hermitage 2001 20 years on

In 2001, George W. Bush was sworn in as the 43rd President of the United States. Meanwhile in the UK, Tony Blair led the Labour Party to its second landslide victory. A lot can change over the course of 20 years. According to many Rhône winemakers and wine collectors, this is how long a bottle of Hermitage should lay undisturbed until you open it. Is it really worth the wait? I recently tasted 11 Hermitage 2001s – seven red, two white, two sweet – to test the 20 year hypothesis and see how these ...

Port producer proposes new classification for ‘young harvest’ releases

Albino Jorge Sousa, owner of Port estate Quinta da Boeira, said his proposal for a new classification called ‘Full Body-Young Harvest’ Ports would inject cashflow earlier for Port producers. Jorge Sousa urged the Port sector to ‘wake up’ to meet what he said was growing demand for younger Ports from wine buyers and importers over the past two years. His proposal comes amid wider efforts to help reinvigorate the Port category. This year, Portugal’s Port and Douro Wine Institute, the I ...

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.