The Winery Azienda del Poggio of Frioul-Vénétie Julienne

Winery Azienda del Poggio - Cabernet Franc
The winery offers 15 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 5155 of the estates of Frioul-Vénétie Julienne.
It is located in Frioul-Vénétie Julienne
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The Winery Azienda del Poggio is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 15 wines for sale in of Frioul-Vénétie Julienne to come and discover on site or to buy online.

Top Winery Azienda del Poggio wines

Looking for the best Winery Azienda del Poggio wines in Frioul-Vénétie Julienne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda del Poggio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda del Poggio wines with technical and enological descriptions.

The top red wines of Winery Azienda del Poggio

Food and wine pairings with a red wine of Winery Azienda del Poggio

How Winery Azienda del Poggio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, lasagna with pointed cabbage or lamb tagine with dried fruits and herbs.

Organoleptic analysis of red wines of Winery Azienda del Poggio

In the mouth the red wine of Winery Azienda del Poggio. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Winery Azienda del Poggio.

  • Refosco dal Peduncolo rosso
  • Merlot
  • Cabernet Franc

Discovering the wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).

The top white wines of Winery Azienda del Poggio

Food and wine pairings with a white wine of Winery Azienda del Poggio

How Winery Azienda del Poggio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of meat and cheese pie, mie goreng or cold vegetable cake.

Organoleptic analysis of white wines of Winery Azienda del Poggio

In the mouth the white wine of Winery Azienda del Poggio. is a powerful.

The grape varieties most used in the white wines of Winery Azienda del Poggio.

  • Friulano

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top sweet wines of Winery Azienda del Poggio

Food and wine pairings with a sweet wine of Winery Azienda del Poggio

How Winery Azienda del Poggio wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Azienda del Poggio.

  • Verduzzo
  • Verduzzo Friulano

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

Discover other wineries and winemakers neighboring the Winery Azienda del Poggio

Planning a wine route in the of Frioul-Vénétie Julienne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda del Poggio.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Azienda del Poggio and wines from the region

Château Lassègue names seventh-generation vigneron Nicolas Seillan as its new winemaker

Seillan takes on his new role in addition to his current position as senior vice president of finance, Château Lassègue and Tenuta di Arceno. Château Lassègue said Seillan will continue to work alongside his father, renowned vigneron Pierre Seillan, who said: ‘I am proud that my son Nicolas will continue in the tradition of our family lineage as a seventh-generation vigneron, and bring his passion and respect for the great terroirs and wines of France.’ Born into a family of French vignerons, Ni ...

Gérard Basset Foundation launches wine scholarships for victims of war

The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

Resolution in Valencian wine region border conflict

‘Por fin se ha hecho justicia.’ (Finally, justice has been served) This strongly-worded statement was made by the Denomination of Origin Utiel-Requena in Spain’s Autonomous Region of Valencia as part of a press announcement in July. It refers to a Spanish Supreme Court ruling that was fully ratified at the end of September, closing a decade-long conflict between the region’s three DOs that pitted Valencia against Utiel-Requena and Alicante. The latter two had demanded that grapes fro ...

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.