Winery Renzo SeghesioPajana Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pajana Dolcetto d'Alba from the Winery Renzo Seghesio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pajana Dolcetto d'Alba of Winery Renzo Seghesio in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pajana Dolcetto d'Alba
Pairings that work perfectly with Pajana Dolcetto d'Alba
Original food and wine pairings with Pajana Dolcetto d'Alba
The Pajana Dolcetto d'Alba of Winery Renzo Seghesio matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, pasta with broccoli or osso bucco of lamb.
Details and technical informations about Winery Renzo Seghesio's Pajana Dolcetto d'Alba.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of Pajana Dolcetto d'Alba from Winery Renzo Seghesio are 2009
Informations about the Winery Renzo Seghesio
The Winery Renzo Seghesio is one of of the world's great estates. It offers 14 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
