Winery Martilde - Barbera Oltrepò Pavese

Winery MartildeBarbera Oltrepò Pavese

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbera Oltrepò Pavese of Winery Martilde is a red wine from the region of Oltrepò Pavese of Lombardia.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Barbera Oltrepò Pavese from the Winery Martilde

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbera Oltrepò Pavese of Winery Martilde in the region of Lombardia is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Barbera Oltrepò Pavese of Winery Martilde in the region of Lombardia often reveals types of flavors of earth, red fruit.

Details and technical informations about Winery Martilde's Barbera Oltrepò Pavese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mouyssaguès

Mouyssaguès is a grape variety that originated in the southwest of France. Today it occupies just under a hectare, whereas in the past it filled the entire Lot valley. Its adult leaves have between 7 and 9 lobes. These turn completely red in the autumn. Its blue-black berries are elliptical and short. As for its truncated cone-shaped bunches, they are of medium size. They are also compact and winged. Mouyssaguès has only one approved clone, 1.150. A dozen others have been planted in Aveyron. Mouyssaguès can bud in the middle or late, 8 to 10 days after Chasselas. It ripens early for the second time. Vigorous, it is not very sensitive to the various diseases common to these grape varieties. Although productive, it is preferable to prune it long. The mouyssaguès makes a very astringent and coloured wine. This variety can also be called negret, faroneux, rouge menu or peyregord. Because of its high yield, it is often called the poor man's vine.

Last vintages of this wine

Barbera Oltrepò Pavese - 2016
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Barbera Oltrepò Pavese - 2013
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.81110.50
Barbera Oltrepò Pavese - 2011
In the top 100 of of Oltrepò Pavese wines
Average rating: 411110
Barbera Oltrepò Pavese - 0
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.71110.50

The best vintages of Barbera Oltrepò Pavese from Winery Martilde are 2011, 2013, 0, 2016

Informations about the Winery Martilde

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia
Find the Winery Martilde on Facebook

The Winery Martilde is one of of the world's greatest estates. It offers 13 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 35000 of of Italy wines
In the top 1500 of of Oltrepò Pavese wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Oltrepò Pavese

The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Size

Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.

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