
Winery Ayia MavriΚουμανδαρία (Commandaria)
This wine generally goes well with
The Κουμανδαρία (Commandaria) of the Winery Ayia Mavri is in the top 50 of wines of Cyprus and in the top 5 of wines of Commandaria.
Wine flavors and olphactive analysis
On the nose the Κουμανδαρία (Commandaria) of Winery Ayia Mavri in the region of Lemesos often reveals types of flavors of non oak, earth or oak.
Details and technical informations about Winery Ayia Mavri's Κουμανδαρία (Commandaria).
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Κουμανδαρία (Commandaria) from Winery Ayia Mavri are 2012, 0, 2010
Informations about the Winery Ayia Mavri
The Winery Ayia Mavri is one of of the world's greatest estates. It offers 16 wines for sale in the of Commandaria to come and discover on site or to buy online.
The wine region of Commandaria
The wine region of Commandaria is located in the region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Loel or the Domaine Etko - Olympus Wineries produce mainly wines red, sweet and natural sweet. The most planted grape varieties in the region of Commandaria are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Commandaria often reveals types of flavors of oaky, microbio or floral and sometimes also flavors of red fruit, plum or smoke.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).













