Winery Kamanterena - SodapSaint Barnabas
Sweet wine
This wine generally goes well with
The Saint Barnabas of the Winery Kamanterena - Sodap is in the top 10 of wines of Cyprus and in the top 5 of wines of Commandaria.
Wine flavors and olphactive analysis
On the nose the Saint Barnabas of Winery Kamanterena - Sodap in the region of Lemesos often reveals types of flavors of smoke, coffee or plum and sometimes also flavors of chocolate, caramel or raisin.
Details and technical informations about Winery Kamanterena - Sodap's Saint Barnabas.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Saint Barnabas from Winery Kamanterena - Sodap are 2015, 2002, 2008
Informations about the Winery Kamanterena - Sodap
The Winery Kamanterena - Sodap is one of of the world's greatest estates. It offers 32 wines for sale in the of Commandaria to come and discover on site or to buy online.
The wine region of Commandaria
The wine region of Commandaria is located in the region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Loel or the Domaine Etko - Olympus Wineries produce mainly wines red, sweet and natural sweet. The most planted grape varieties in the region of Commandaria are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Commandaria often reveals types of flavors of oaky, microbio or floral and sometimes also flavors of red fruit, plum or smoke.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
The word of the wine: Perlant
Said of a slightly effervescent wine.
